We proudly support local farmers like Three Sisters Garden and Mick Klug Farm.
We only use ABF chicken from Indiana, sustainable salmon, and Publican Quality Breads.

Favorite | (gf) Gluten Free | (v) Vegetarian | (vv) Vegan

FOR THE TABLE

MAINS

GREENS & GRAINS

CHEF BILL KIM’S RAMEN BAR

Shoyu Ramen 23
Shrimp, scallions, fried shallot, baby kale, 6-minute egg

Miso Sesame Ramen 23
Sesame garlic chicken, pickled carrots, baby kale, scallions, corn

Tonkatsu Ramen 23
Chicken katsu, scallions, 6-minute egg, kimchi, corn

DESSERT

HOUSE COCKTAILS

14

SPIRIT FREE COCKTAILS

8
add back the spirit +6

WINE

6oz. | 9oz. | Bottle

BEER

COFFEE & TEA